What’s for dinner? Well, the truth is that nowadays most people eat outside and the fast-food is the first choice when it comes to satisfying our cravings.
Over the years, McDonald’s has established itself as one of the best and most famous chains of fast food restaurants in the entire world, and now, after decades, they announce a change to their popular Big Mac. The rest of what the restaurant offers remains the same, but the change regarding Big Mac is said to have to do with its making and how it cooks the elements within them.
Adjustments include placing onions on top of each patty while they’re grilling away, to add some extra flavor, and altering the sear of the beef patties.
This will apparently result in “the most delicious burgers yet.”
These changes might be slight, but according to the restaurant they will add to the juiciness and the deliciousness of their best-selling product.
The adjustments come as McDonald’s is nearing its 50th anniversary. So far, the changes have been introduced in the USA and Australia. The improved burgers would start being served in the UK from mid-March, so if you are a McDonald’s lover be sure to check them out among the first ones.
Gareth Pearson, Chief Restaurant Officer, McDonald’s UK&I said: “As we celebrate McDonald’s 50th anniversary in the UK, we are excited to introduce our enhanced classic beef burgers.
“We’re constantly innovating and improving our menu and we found that a collection of complementary small improvements to the iconic burgers make a significant difference to the flavour.”
“Another big part of this transition has been around our restaurant teams and how we can support them in delivering the best possible customer experience.
“Not only have we introduced new kitchen technology, but we’ve also retrained all 177,000 crew members on these new procedures to enable them to serve our best burgers yet.”
What are your thoughts on this? Are you eager to try the new and improved Big Mac?
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Shocking Truth Behind Riley Strain’s Death Finally Unveiled!
Riley Strain’s cause of death has been confirmed by an autopsy report obtained by TMZ.
According to the report, the 22-year-old college student died from drowning and alcohol poisoning. His death was ruled an accident.
This news comes three months after Strain’s mother shared her son’s final text message.
Strain, a senior at the University of Missouri, went missing in early March during a trip to downtown Nashville with his fraternity brothers.
The night he disappeared, Strain was asked to leave Luke’s 32 Bridge Food + Drink. Although his friends didn’t see him again after he left the bar, surveillance cameras, including a police officer’s body camera, spotted him several times before he vanished.
One of Strain’s friends called the police the next day to report him missing. Authorities started searching for him, but it wasn’t until March 22, two weeks after Strain was last seen, that they received a report of a body in the Cumberland River.
Officials confirmed the body was Riley Strain. He was found eight miles from where he was last seen.
#BREAKING: Riley Strain Press Conference:
-Around 7:28am, worker discovered body
-When removing an object from river, the body surfaced
-Fire Department retrieved body
-Medical Examiner reviewed body, confirmed to be Riley Strain
-Family has been contacted
-No signs of foul play… pic.twitter.com/ZeBrwJeDou— Alex Caprariello (@alcaprari23) March 22, 2024
The Tennessee Chief Medical Examiner’s report showed that Riley Strain had Delta 9 (a component of marijuana) in his system and his blood alcohol level was .228.
The autopsy also noted that there were no significant signs of injury.
When I first heard about Riley Strain, I hoped so much that he would be found alive. It’s so tragic that his life ended this way. Every day, I continue to pray for his family.
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