pon awakening from an eight-month coma, a man was fatally struck by a pickup truck.
Florida resident Drew Kohn gained notoriety as a “miracle” guy in 2017 after he survived an accident.
Tragically, though, the 29-year-old was struck and killed on July 26, 2024—more than six years after waking up from a 244-day coma.
Yolanda Osborne-Kohn, his mother, said to WTLV, “God granted my request, and I’m not angry.”
“I’m not irate. I’m content. After seven years, I distinctly recall telling myself, “Thy will be done,” while seated on Drew’s hospital bed.
Kohn was hit by a pickup truck at around 5:30 in the morning while he was allegedly strolling east on a Jacksonville, Florida, street.
The Jacksonville Sheriff’s Office released the following statement to People magazine: “At that time, it was dark, and the pedestrian was not wearing reflective clothing.”Sadly, the pedestrian was struck in the outer lane by the pick-up truck driver who failed to see him. The pickup truck’s driver pulled over and dialed 911. After arriving on the scene, Jacksonville Fire and Rescue (JFRD) declared the person dead.
The driver of the truck remained at the scene, according to the authorities, and no one else was harmed or engaged.
It was also revealed that the medical examiner’s office and traffic homicide detectives had both been on the scene and were conducting their own investigations.
Kohn’s family established a GoFundMe page after the accident to assist with paying for his burial expenses as well as “medical expenses he accumulated.” As of this writing, more than $18,000 has been raised.
He was only “days away from his 30th birthday,” according to the fundraiser’s description, which also calls him a “modern-day miracle.”
Days before becoming 23 years old, years before Kohn’s tragic death, he had been in a terrible accident that had left him unconscious.
On July 17, 2017, Kohn’s motorcycle crashed into a car while he was riding it to the gym.
According to WTLV, the 22-year-old was taken to the hospital in a critical condition and placed in a coma due to a traumatic head injury, shattered shoulder, impaled lungs, and other injuries.
“Doctors thought he was brain dead and would never walk or talk again,” the GoFundMe website continues.
Oshnourne-Kohn told WTLV that, considering the likelihood of her son’s death, medical professionals advised her to gather her son’s organs for donation. She did, however, trust in God.
“My faith gave me the boldness to speak up and push back and let them know ‘You’re not getting a toenail or an eyelash,’” the mother stated.
When Kohn emerged from a +coma nearly a year after the crash, First Coast News reports that he said, “Yeah, Mom, I’m okay.” Mom, you are loved.”
Kohn gradually made a full recovery, going on to call himself “a modern-day miracle” and say, “My story represents never giving up hope.” God is the source of all possibilities. All I want to do is encourage them to never give up.
Kohn “is now completely healed and free,” according to the fundraising.
Which is better for cooking, gas or electric? These are some things to be aware of.
The Gas vs. Electric Stove Debate
The debate over gas stoves vs. electric stoves is ongoing. Many people prefer what they grew up with, and that’s understandable. Familiarity often shapes our choices. However, beyond nostalgia, which is better for cooking: gas or electric?
Factors to Consider
There’s no one-size-fits-all answer. Both types of stoves cook food differently. Your choice may depend on what you cook most often. Additionally, consider safety and utility costs. Let’s delve into these factors with a detailed analysis below.
Gas Stoves: Cost-Effective in the Long Run
Buying a new stove is a big investment. Comparing gas and electric stoves upfront can be tricky due to price ranges. Low-end electric stoves start around $650, while gas stoves start at $800. High-end electric stoves can cost up to $2,800, whereas top gas stoves are about $2,300.
In the long run, gas stoves are cheaper due to lower utility costs. Utility rates vary, but generally, gas is less expensive than electricity. Investing in a gas stove can save you 10-30% annually on utilities.
Electric Stoves: Safer Option
Electric stoves are safer. Gas stoves have open flames, which can be hazardous, especially for children and pets. Items like tea towels and wooden spoons near the flame can catch fire. Although electric stoves can burn you, it’s less likely. Gas stoves’ flames indicate when they’re hot, but electric burners can stay hot without visible signs. Still, electric stoves are less likely to cause burns. Plus, they don’t emit gas, eliminating the risk of leaks.
Gas Stoves: Faster Cooking
Gas stoves heat up quickly, which is why many restaurants use them. They reduce cooking time significantly. Electric stoves take longer to heat up, while gas burners ignite instantly and start heating the pot immediately.
Electric Ovens: Even Cooking
Electric ovens cook more evenly than gas ovens. Gas emits moisture, creating a wetter heat, while electric ovens provide dry heat, perfect for roasts and baked goods. Gas stoves may cook unevenly, so food should be placed away from the heat source and rotated regularly.
Gas Stoves: Versatility
Gas stoves offer more cooking options, such as flambéing, charring, and toasting, which electric stoves can’t do as effectively. This versatility makes them a favorite among restaurants and dedicated home cooks.
Electric Stoves: Easier to Clean
Flat-top electric stoves are easier to clean. A damp sponge can usually handle most messes. Even electric stoves with coil burners are manageable—remove the burner, clean the plate, and reattach. Cleaning takes just a few minutes.
In contrast, gas stoves have heavy, multi-part grates that need to be removed. Cleaning them can be time-consuming, and losing an important piece is a risk.
Conclusion
Ultimately, the choice between gas and electric stoves depends on your cooking habits, safety needs, and willingness to manage utility costs and cleaning. Both have their advantages, so consider what matters most to you in your kitchen.
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