In the aftermath of Liam Payne’s tragic death at 31, his girlfriend, Kate Cassidy, has been spotted for the first time. On October 20, she was seen in Florida, accompanied by friends during a casual outing to buy pet supplies.
The 25-year-old influencer kept it low-key in an oversized graphic tee and sweatpants, with her hair down. They were joined by Nala, the dog Payne and Cassidy rescued together, prompting fans to express concern for her emotional state online. Many noted she appeared exhausted and heartbroken, with comments reflecting empathy and shared grief.
Just days after Payne’s passing in Buenos Aires on October 16, Cassidy took to social media to express her feelings of loss and gratitude for the support she’s received, asking for space to navigate her grief.
Their vacation in Argentina had initially seemed joyful, with the couple sharing happy moments on social media. However, Cassidy left for Florida on October 14, citing travel anxiety, while Payne stayed behind.
Shortly before his death, Payne shared a video on Snapchat depicting a “lovely” day, though some followers noted that he appeared troubled. Observant fans commented on his demeanor, expressing concern for his emotional well-being.
As Cassidy grapples with her loss, the outpouring of support from fans continues to emphasize the bond she shared with Payne and the depth of her heartbreak.
SLОW-СООKЕR РЕРРЕR SТЕАK
Ingredients
2 pounds beef sirloin, cut into 2 inch strips
garlic powder to taste
3 tablespoons vegetable oil
1 cube beef bouillon
1/4 cup hot water
1 tablespoon cornstarch
1/2 cup chopped onion
2 large green bell peppers, roughly chopped
1 (14.5 ounce) can stewed tomatoes, with liquid
3 tablespoons soy sauce
1 teaspoon white sugar
1 teaspoon salt
Directions
Sprinkle strips of sirloin with garlic powder to taste. In a large skiIIet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Transfer to a slow cooker.
Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours.
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